Food-lovers from around the world are aware of Montreal’s reputation as one of the world’s greatest food cities. Your choices are limitless when dining in Montreal. The city of Montreal has some of the best and most diverse restaurants and eateries in North America. From tiny well-known local spots in Chinatown to trendy French cuisine on the Plateau, you’ll enjoy a very diverse dining experience in Montreal. Montrealers love to eat, so the city is packed with various established restaurants and many up-and-coming restaurants.
Montreal’s cuisine is best described as a crossroads of Europe and American cuisine. Restaurants can be found in all parts of Montreal at all different price ranges and for all different taste buds. Some of Montreal’s most popular restaurants feature chefs that have been influenced by Spanish, French, or Asian cuisine.
Restaurants in Montreal
You’ll discover some the best places to eat in Montreal. This includes fine dining, fast food, trendy spots and neighborhood gems and so much more. Montreal offers a diverse and delicious selection of restaurants at reasonable prices throughout the city. The city is packed with an endless variety of ethnic diners as well as many of the well-known and established fast-food establishments.
Montreal’s Diverse Restaurants
Montreal offers a diverse culinary experience with restaurants from more than 75 ethnic groups. The island of Montreal has more than 5,000 restaurants consisting of more than 75 different types of national and regional cuisines. Some of the more popular cuisines include Chinese, French Cuisine, Eastern European, Greek, Italian, Lebanese, Middle-Eastern, Portuguese and Thai.
Montreal’s Food Trends
Montreal’s best specialty is French Cuisine. Some of Montreal’s popular French restaurants tend to be a little pricey, but they are usually worth the price. This means that many of Montreal’s restaurants offer a variation of French or contemporary cuisine. They also offer local French dishes like Poutine, which happens to be fries topped with gravy and cheese.